Custom Slaughter.
Quality Cuts, Fast Turnaround, and People You Can Trust with your Livestock.
Here’s How It Works
1. Book Your Date
Give us a call or grab a spot online. We’ll get you on the schedule and answer any questions upfront.
2. We Come To You
Our field slaughter services means no hauling, no stress. We handle everything right there in your pasture.
3. We Cut It Your Way
Steaks, roasts, burgers; we’ll walk you through it if it’s your first time or follow your preferences if you’ve done this before.
4. Pick Up Your Meat
Clean, packaged, and ready for your freezer. No guesswork, no surprises.
Spots fill up fast–call now or book your slot today.
Handling Livestock & Wild Game.
We focus on beef processing done the right way.
We’re also equipped to handle other livestock like sheep and hogs, and a variety of wild game when the seasons turn.
If you’ve got questions or want to make sure it’s a good fit, just give us a call.
Cut How You Want It
Tell us what you like, and we’ll be sure to follow through or we can guide you to the best cuts and processing options.
Processing Price List
Total pricing depends on size and cut choices–give us a call and we’ll get you a straight answer.
| Animal | Cut, Wrap, Freeze | Butchering |
|---|---|---|
| Beef | $1.30 per lb. | $200 each |
| Bison | $1.30 per lb. | $200 each |
| Hogs | $1.30 per lb. | $150 each |
| Sheep | $0.95 per lb. | $75 each |
Separate surcharges for special requests.
Let’s Get You on the Schedule
Custom slaughter doesn’t have to be complicated. We keep it simple, show up when we say we will and make sure you’re taken care of from start to finish.
FAQs
FAQs
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What is custom slaughter?
Custom slaughter is the humane harvesting of livestock for the owner’s personal use. It’s the first step before we move into meat processing and cutting.
What is custom processing?
Custom processing is cutting, packaging, and preparing meat from your animal for your freezer. This includes steaks, roasts, ground beef, and other custom cuts based on your preferences.
Who is custom processing for?
Custom processing is for livestock owners and hunters who want their own animal processed for personal use—your animal, your cuts, your freezer.
What animals do you process?
We process beef, sheep, and hogs, as well as wild game such as deer, bison, elk, moose, caribou, bear, and antelope during hunting season. We also offer smoking and curing services for fish, birds, and poultry.
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How long does processing take?
Timing depends on the season and how busy things are. Most orders are ready within a couple of weeks, but during peak hunting season, it can take a bit longer. We’ll always give you a realistic timeline upfront.
Is my meat mixed with other animals?
Nope. Your animal stays your animal from start to finish—processed separately and packaged just for you.
Do you offer smoked or specialty products?
We do. Additional options like sausage, jerky, and smoked products may be available depending on your preferences.